Lime Solvent - Case of 4 gallons

Organic Lime Scale Remover

Item #22141

Lime Solvent - Case of 4 gallons

Organic Lime Scale Remover

Item #22141

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Dissolves away lime, calcium and other organic-based scale
Effectively cleans walls, grout and floors as well as utensils, glassware and coffee urns
NSF-A3 certified for use in federally-inspected food processing plants

Product Description

SCALE REMOVER
Lime Solvent completely dissolves scale, converting it into a liquid form that can easily be flushed away with water. It is effective against lime and calcium buildup as well as soap scum.

WHERE TO USE
Lime can be used on walls, floors, utensils, glassware and coffee urns to effectively remove scale, film and water stains.
Lime Solvent works as a grout cleaner as well. It can be used to remove soap scum and residue from shower stalls, terrazzo and clay tile surfaces. It’s also great for cleaning stainless steel surfaces.

AUTHORIZATION
NSF certified for use in Federally inspected meat and poultry plants. Category A3 acid cleaner.

Directions for Use

HEAVY DUTY CLEANING: 1:10 MEDIUM DUTY CLEANING: 1:20 LIGHT DUTY CLEANING: 1:32

GENERAL CLEANING: (Hard surfaces such as bathroom walls, kitchen floors, sinks, glassware, coffee urns, etc.) Mix 1 part of STATE LIME SOLVENT with 10 to 30 parts of water. Apply to the surface — scrub with a brush — thoroughly rinse until clean.

EQUIPMENT: (Air conditioners, boilers, tanks, ice machines, etc.) Drain the equipment if necessary. Fill with fresh water to 2/3 capacity — add 1 part of STATE LIME SOLVENT for every 3-6 parts of water in the unit. Let the mixture circulate or remain in contact with the scaled surfaces for 50-60 minutes or more depending on the scale intensity. For heavy scale, repeat treatment may be necessary. After descaling operation, drain out the solution and flush the unit thoroughly with fresh water. Continue rinsing until all acid is removed. Use rubber gloves when handling. NOTE: Do not use on galvanized surfaces. Avoid contamination of food during use and storage. Equipment or surfaces subject to direct contact with food are to be thoroughly rinsed with potable water after treatment with the product.